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is that.......hustler and h8s? wow y'all rocked it old school
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holy shit I think you could not get a worse picture of me.
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your double chin is so cute. nowhere near as girthy as mine
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2 Attachment(s)
Today is a simple food day. Why? Because I decided so.
New York Stake Grilled baby bell pepper Radish, cucumber, dill and sour cream salad Hot ajvar How good was it? It was so good that you would rip a turbo scroll out of a running car, like a beating heart and sacrifice it with a sledgehammer while praying for a piece.... Attachment 236837 Attachment 236838 |
:drool: 100% agree. Wife used to make exactly that, and it would make my day better
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mushroom and Brussels sprout pizza, and a Hemingway daiquiri.
https://cimg9.ibsrv.net/gimg/www.mia...3a9d2eab17.png https://cimg6.ibsrv.net/gimg/www.mia...5068498d8a.png https://cimg9.ibsrv.net/gimg/www.mia...b9c8a0077c.png |
It's shaping up to be an angry, shouty, headbanging heavy-metal cuisine kind of evening. And I couldn't be happier.
https://cimg6.ibsrv.net/gimg/www.mia...18ceb521dc.png ¡PREP ALL THE THINGS! https://cimg9.ibsrv.net/gimg/www.mia...072e7a5613.png |
So, thanks to bahurd for the idea.
I did the polenta the traditional way (no cheese), and went light on the liquid. Plated it ahead of time to allow it to cool and solidify into a cake. Went heavy on the creme fraiche and really thickened the hell out of the sauce. Will probably go with a bit more pepper next time (perhaps crushed red pepper) but all in all a delight. Good call on the fennel. This one's going into the recipe folder. https://cimg9.ibsrv.net/gimg/www.mia...92528b602d.png |
Went to a bakery, had steak and eggs?
https://cimg2.ibsrv.net/gimg/www.mia...ccd8ae907e.jpg Since we were in Koreatown, decided to go for some Korean BBQ since it doesn't seem to exist in Indianapolis. Afterwards, instead of spending $70 to go up to the top of the Empire State building , we went to a rooftop bar nearby and spent $70 on drinks while looking at the Empire State building. https://cimg8.ibsrv.net/gimg/www.mia...ca4a6182ba.jpg Today ended with finding one of chef Morimoto's restaurants, Momosan Ramen and Sake. https://cimg6.ibsrv.net/gimg/www.mia...dbc9c91122.jpg |
Originally Posted by zellers88
(Post 1478577)
Afterwards, instead of spending $70 to go up to the top of the Empire State building , we went to a rooftop bar nearby and spent $70 on drinks while looking at the Empire State building.
Tonight, I did a "kick-it-up-a-notch" of the cauliflower mornay which I posted about a year ago. Decided I was going to cook the roux until really brown, and then really expose every subsequent step to the fire of hell and deliciousness. It was a complete and utter failure. No photos, just a reminder that we all fuck up badly from time to time, and this is no reason to be discouraged. You chuck that failure in the trash, heat up a microwave meal, and say "GODS FRAKKING DAMMIT, I AM GOING TO DO BETTER NEXT TIME!" |
Yup. I used to mess up on crepes all the time. It was so bad I swore I would never do them again. I stayed away for probably 2 years, then did them again and nailed the process.
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mmmmmm Thomas Keller's food.
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For anyone visiting NYC or quite a few other major cities, I highly recommend the Citymapper app. Shows you exactly what subway to take and how to get around. Probably saved us a few hours and lots of headaches.
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There's a decent Korean BBQ joint on Pendleton pike. It's not swanky, fancy, opulent, or any of those things. It's in a strip mall.
But it's pretty on point as far as $10-15 meals go. :) |
ive never had Korean bbq, my coworkers said we'd all go out for some soon. I live near at least 6-7 of them -- my town is overrun by Koreans (true story)
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Originally Posted by concealer404
(Post 1478638)
There's a decent Korean BBQ joint on Pendleton pike. It's not swanky, fancy, opulent, or any of those things. It's in a strip mall.
But it's pretty on point as far as $10-15 meals go. :) |
Originally Posted by zellers88
(Post 1478731)
Have seen that one when I looked but we have a hard time making it all the way over to the east side. I think another one opened down by you recently. Might have to wander down there and give it a shot some time.
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Originally Posted by Braineack
(Post 1478647)
ive never had Korean bbq, my coworkers said we'd all go out for some soon. I live near at least 6-7 of them -- my town is overrun by Koreans (true story)
https://cimg2.ibsrv.net/gimg/www.mia...9161fc56a7.png |
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