The Home Gourmet thread
#426
So the local Miata club went to a fairly well known asian restaurant called E Noodle Co. They made us a 5 course meal, and it was pretty freaken awesome. (And all for $16 a person!) I got a couple pictures, not all 5 though, sorry. What I didnt photograph was 1, 4 and 5. 1st was a spicy coconut and chicken soup. 2nd was a seared tuna, photograph #1. 3rd was a spicy shrimp and a crazy sticky/sweet rice photograph #2. 4th was a seared beef and udon noodle. And finally 5th was a scoop of ice cream with a deep fried banana.
#428
"Quality" is my first name.
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I did have a cheese stick too... i guess when family doesnt want to go out for lunch you get stuck with Thomas.
#430
I did have a cheese stick too... i guess when family doesnt want to go out for lunch you get stuck with Thomas.
#439
2 Props,3 Dildos,& 1 Cat
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that looks delicious but I must criticize the method of bacon wrapping. you end up with the top and bottom center of the puck covered in 2x the amount of bacon. I prefer to have the same quantity of bacon equally distributed in each bite. I friggin HATE the "x-bacon" on restaurant burgers.